Внутрішній контроль витрат та доходів підприємств готельного господарства

Abstract

The article outlines the main directions of monitoring of expenditures and revenues of the hotel enterprises in accordance with the management process. Defined tasks of internal control as a result of the financial analysis of the enterprises. Proposed information support of the process of control of costs and revenues of the hotel enterprises of Ukraine according to the stages of its implementation, which creates a basis for making management decisions on optimization of activity of such enterprises.